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中国渔业与食物安全保障 fisheries and food security in China
发表时间:2014-05-22 阅读次数:1938次
报告题目:中国渔业与食物安全保障 fisheries and food security in China

 

时间:5月29日 上午9:30-10:30

 

地点:海洋学院A323

 

报告人:曹玲

 

个人简历:曹玲 女  2004年本科毕业于华中农业大学, 2006获得亚洲理工学院(泰国、曼谷)研究生培训证书,2007年获得华中农业大学硕士学位,2011年获得美国密西根大学统计学硕士学位,2012年获得美国密西根大学自然资源与环境专业博士学位。2012年5月—2013年7月在密歇根大学土木与环境工程学院做博士后学者。自2013年8月以来担任斯坦福大学食品安全和环境中心粮食安全研究员。

研究方向及领域:食品安全、环境资源与发展、水产养殖、中国粮食安全和海洋渔业及生态系统对全球市场的影响等。

 

发表论文:

In preparation or review

1. Cao L., Naylor R. et al. “The effects of China’s aquaculture on global fish resources” (Inpreparation)

2. Cao L., Diana JS. “Characterization of Chinese shrimp farming systems towards topology andeconomic sustainability” (In review, Ocean & Coastal Management)

3. Cao L., Diana JS, Keoleian GA., Raskin L. “Life cycle assessment of recirculating aquaculturesystems to evaluate the potential of expanding shrimp production in the United States” (Inreview, Environmental Science & Technology)

 

Journal articles, peer-reviewed

4. Smith A., Cao L., Skerlos S., Raskin L., Love N. 2014. “Life cycle comparison of anaerobicmembrane bioreactor and high rate activated sludge with anaerobic digestion for wastewaterenergy recovery” (Just accepted, Environmental Science & Technology)

5. Cao L., Diana JS., Keoleian GA. 2013. “The role of life cycle assessment in sustainableaquaculture”.Reviews in Aquaculture 5, 61-71

6. Diana JS., Egna HS., Chopin T., Peterson M., Cao L. 2013. “Responsible aquaculture in 2050:valuing local conditions and human innovations will be key to success”. Bioscience 63, 255-262

7. Cao L., Diana JS., Keoleian GA., Lai Q. 2011. “Life cycle assessment of Chinese shrimp farmingsystems targeted for export and domestic Sales”. Environmental Science & Technology 45, 6531-6538

8. Wang Y., Hu M., Wang W., Cheung SG., Shin PKS., Cao L. 2010. “Effects of the timing ofinitial feeding on growth and survival of loach (Misgurnusanguillicaudatus) larvae”.Aquaculture International 18, 135-148

9. Cao L., Zha JM., Wang WM., Yang CT., Yang Y., Diana JS. 2009. “Age composition, growth andreproductive biology of yellow catfish (Peltobagrusfulvidraco, Bagridae) in Ce Lake of Hubeiprovince, central China”. Environmental Biology of Fishes 86, 75-88

10. Cao L., Wang WM., Yang CT., Wang YJ. 2009. “Threatened fishes of the world: TrachidermusfasciatusHeckel, 1840 (Cottidae)”. Environmental Biology of Fishes 86, 63-64

11. Yang CT., Cao L., Wang WM., Yang Y., Abbas K., Yan BL., Wang HP., Su L., Sun YH., WangHL. 2009. “Comparative and evolutionary analysis in natural diploid and tetraploid weather loachMisgurnusanguillicaudatusbased on cytochrome b sequence data in central China”.Environmental Biology of Fishes 86, 145-153

12. Zhang L., Wang YJ., Hu MH., Fan QX., Chenung SG., Shin PKS., Li H., Cao L. 2009. “Effectsof the timing of initial feeding on growth and survival of spotted mandarin fish Sinipercascherzerilarvae”.Journal of Fish Biology 75, 1158-1172

13. Wang Y., Hu M., Cao L., Wang W. 2009. “Threatened fishes of the world: SchizothoraxtaliensisRegan, 1907 (Cyprinidae)”.Environmental Biology of Fishes 86, 29-30

14. Wang Y., Hu M., Wang W., Cao L. 2009. “Effects on growth and survival of loach (Misgurnusanguillicaudatus) larvae when co-fed on live and microparticle diets”. Aquaculture Research 40,385-394

15. Cao L., Yang Y., Wang WM., Yakupitiyage A., Yuan DR., Diana JS. 2008. “Effects ofpretreatment in all-plant feedstuff with microbial phytase on phosphorous utilization and growthperformance of Nile tilapia (Oreochromisniloticus)”. Aquaculture nutrition 14, 99-109

16. Wang YJ., Hu MH., Cao L., Yang Y., Wang WM. 2008. “Effects of daphnia (Moinamicrura) pluschlorella (Chlorella pyrenoidosa) or micro particle diets on growth and survival of larval loach(Misgurnusanguillicaudatus)”. Aquaculture International 16, 361–368

17. Wang Y., Hu M., Wang W., Cao L., Yang Y., Lü B., Yao R. 2008. “Transpositional feeding

rhythm of loach Misgurnusanguillicaudatusfrom larvae to juveniles and its ontogenesis under

artificial rearing conditions”. Aquaculture International 16, 539-549

18. Hu M., Wang Y., Cao L., Xiong B. 2008. “Threatened fishes of the world: Huchobleekeri

Kimura, 1934 (Salmonidae)”. Environmental Biology of Fishes 82, 385-386

19. Cao L., Wang WM., Yang Y., Yang CT., Xiong SB., Diana JS. 2007. “Environmental impact ofaquaculture and countermeasures to aquaculture pollution in China”. Environmental Science andPollution Research 14, 452-462

20. Cao L., Wang WM., Yang CT., Yang Y., Diana JS., Amararatne Y., Luo Z., Li DP. 2007.

“Application of microbial phytase in fish feed”. Enzyme and Microbial Technology 40, 497-507

Conference proceedings, peer-reviewed

21. Cao L., Wang WM. 2007. “Wastewater management in freshwater pond aquaculture in China”.In: Proceedings of International Symposium on Food and Water Sustainability in China 2007, 98-106

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